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Palmer & you

Between The Rows

ENCOUNTERS

Fresh perspectives from the men and women of Château Palmer about their work and the wines they produce. Stories of passion, curiosity and dedication… lessons of life.

Encounter

Alexis Bardinet

Mastering Engineer, Bordeaux
Bordeaux
His profession ranks among the most mysterious in the music world. In his words, it’s the art of “applying the coat of varnish that gives that final patina”.
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Château Palmer : Rencontre, Alexis Bardinet, Mastering, Audio
ENCOUNTERS

Pierre-Baptiste Cormery

Cellar worker
Château palmer, Margaux
Over the last five years, this thirty-something has taken part in all the different phases of vinification of every vintage at Château Palmer.
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Château Palmer : Pierre Baptiste Cormery, chai, vin, barriques, millésimes, metal
ENCOUNTERS

Carole Meredith

Professor Emerita of the University of California and Winemaker
Napa Valley, Calilfornie
She revealed to the world the origins of our principal grape varieties. Over the course of nearly 23 years in the Department of Viticulture...
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Encounters

Tom Black

Entrepreneur - Wine collector
Los Angeles
American Dream. Born into a poor Kansas family, he’d distinguish himself in sales, and create a prosperous banking equipment company. An ever-evolving career with one constant – a love of wines, and one of the most renowned collections in the USA.
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Tom_Black_Palmer
Encounters

Seiji
Nagayama

Chef
Château Palmer, Margaux
The estate hums with life, welcoming, hosting, entertaining. At the centre of it all… a Japanese chef. For the last three years, Seiji Nagayama has been there for every Palmer moment, serving a cuisine fit for a château.
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seiji_chateau_palmer