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SABRINA PERNET

Originally from Normandy, Sabrina Pernet graduated from ENITA (Ecole Nationale d'Ingénieurs des Travaux Agricoles de Bordeaux) with an engineering degree in viticulture, oenology, and wine economics. She is also a qualified oenologist, having earned a degree from the Bordeaux Faculty of Oenology in 2001.

Working closely with CEO Thomas Duroux, and Marketing and Communication Director Bernard de Laage deMeux, Sabrina joined the Château Palmer management team in 2007 as Technical Manager. Her previous experience with several cru bourgeois and classified growths in the Médoc means that she arrived with a very good knowledge of our region's terroirs and wines.

Sabrina's skills and enthusiasm serve her well in her mission: to manage all the everyday aspects of viticulture and winemaking and to improve all operations to make the wines of Château Palmer even more excellent.